Utensils you will need:
Air fryer
Measuring spoons
Measuring cups
Wooden spoon
Baking paper
Ingredients:
Pizza Base
1 cup self-raising flour
1 cup Greek yoghurt
1 teaspoon Italian herbs
Toppings
Tomato pizza sauce
½ cup grated cheese
Your favourite pizza toppings
Let’s Cook
In a bowl, mix together the self-raising flour, Greek yoghurt, and Italian herbs until
a dough forms.
Shape the dough into a round pizza base.
Spread the base with tomato pizza sauce.
Sprinkle over the grated cheese.
Add your favourite toppings.
Place the pizza on baking paper and carefully transfer it to the air fryer basket.
Air fry at 200°C for 20 minutes, or until the base is cooked and the cheese is golden
and bubbling.
